Hi my name is Jaime Gosch

[opticruby]

I was wondering if I can use vg instead of pg, I like vg better cause it is thicker some recipes says to mix them do I really have to or can I use all vg? Dose anyone know any recipes that has a mix nutty taste and a other recipes that I can mix some menthol in without it tasting nasty? Thank-you in advance sorry for all the questions.

Yes- its fine to use VG instead of PG but it is very thick if using a tank so it might not wick too well, a few drops of distilled water can be used to thin it down a little if its not wicking right.

 

[Jaime Gosch]

Hello and welcome Jamie!!! Any other questions, just ask away. As you can see, a lot of great people here willing to help out when we can.

Thank-you

 

[Jaime Gosch]

Yes- its fine to use VG instead of PG but it is very thick if using a tank so it might not wick too well, a few drops of distilled water can be used to thin it down a little if its not wicking right.

Thanks

 

[Jaime Gosch]

Yes- its fine to use VG instead of PG but it is very thick if using a tank so it might not wick too well, a few drops of distilled water can be used to thin it down a little if its not wicking right.

OK thank you

 

[Jaime Gosch]

Yes- its fine to use VG instead of PG but it is very thick if using a tank so it might not wick too well, a few drops of distilled water can be used to thin it down a little if its not wicking right.

OK thank you

Yes- its fine to use VG instead of PG but it is very thick if using a tank so it might not wick too well, a few drops of distilled water can be used to thin it down a little if its not wicking right.

 

[Jaime Gosch]

Hello and welcome Jamie!!! Any other questions, just ask away. As you can see, a lot of great people here willing to help out when we can.

Thank-you