You all know I've been waiting (okay, whining) for Cafe Mocha to return. Mine arrived today. Straight away I knew it was different. The color is much lighter than before and it's lost that creamy, chocolate-y flavor of old. It tastes like regular coffee. It's tasty, but it's just not the same old Cafe Mocha. Perhaps it will more closely resemble the old after having time to steep a little, but I don't detect the chocolate or cream undertones, so I don't hold out too much hope. Hopefully, the wonderful folks at V4L can pass the message to the blender to find the old recipe or just add more cream and chocolate. On the other hand - I've got some old VG Cafe Mocha - any thoughts on mixing the two? How does PG & VG mix?