I've never had that
juice before but if I was gonna make an Apple Pie recipe as you describe I would start with...
(Based on my flavor stash)
Apple Pie (CAP) 7.5%
Double Apple (CAP) 3%
Cinnamon Danish Swirl (CAP) 2.5%
Brown Sugar (TFA) 1.25%
Maple Syrup (FA) .75%
Joy (FA) .5%
Ethyl Maltol 1%
If nothing else, might give ya some inspiration...
