I've read, especially about BWB, a lot of people talking about steeping and 'born on' dates. Steeping implies, to me at least, that there is a soluble ingredient you hope to more fully dissolve or a separate from another medium. In a few posts I see references to leaving bottles uncapped so alcohol from flavoring can evaporate. At least one person said the BWB gets better consistently w/ time and they don't touch it within thirty days of make. All this gets me questioning.
- I have assumed that the nicotine levels are consistent regardless of any reasonable time. I assumed the steeping had to do with flavoring but I never actually confirmed this. Is this a reasonable assumption?
- Is there a recommended routine and temperature of storage to accommodate this steeping? Homebrew beer days come to mind.
Just curious while I'm well early in the learning curve. Cheers, -Magnus
- I have assumed that the nicotine levels are consistent regardless of any reasonable time. I assumed the steeping had to do with flavoring but I never actually confirmed this. Is this a reasonable assumption?
- Is there a recommended routine and temperature of storage to accommodate this steeping? Homebrew beer days come to mind.
Just curious while I'm well early in the learning curve. Cheers, -Magnus