Reo Lounge Part V

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Debadoo

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May 18, 2012
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Texas, near Fort Hood
turned out good
kewl. I haven't had a beef roast in forever. One of my fav things though is a boston .... done in the crock pot. I put a ton of granulated garlic and season salt on it, and some onion powder, then mix 3 cans of cr of mushroom soup with enough water to thin it out some, but not make it totally soupy. Pour that over, cook on high for around 12-14 hrs. The soup turns into the best gravy to pour over smashed taters!
 
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ItTechy

Information Tragedy dOOd
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May 4, 2009
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The State of Confusion
I'm really liking this new software, so many things are much easier to do now. Specially since they're getting more bugs worked out

The only reason it was buggy in the first place is because they really do not know what they are doing, and trying to export all the settings from the old forum...

Jus' say'in...IMHO...but I....

 
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ItTechy

Information Tragedy dOOd
ECF Veteran
Verified Member
May 4, 2009
3,585
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The State of Confusion
I don't know anything about moving something of this size, so can't really comment on that. They're bustin their butts to get it goin good though. Seems to me like they did a pretty good job, but whadda I know

ECF is a good forum, but it was real junked up (old forum), and they essentially moved it, junk and all to the new software, so it is a bit of a cluster right now..
 
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