If it doesn't have the flavor by now it probably never will. What I've noticed with banana is the flavor dies off rather fast, like within the first week after making it. Strawberry on the other hand should be there. I make a lot of juice with strawberry and I can always taste it, especially right after I mix it and shake it.
The problem with cheesecake is the crust. Does your strawberry cheesecake taste real buttery?
The problem with cheesecake is the crust. Does your strawberry cheesecake taste real buttery?