Hey guys,
new to all this and madly mixing in the basement for fun. I have a bunch of flavourings and I am trying to get various ones made for me and for my father in law
I used a lot of VG in a mix i did with apricot flavour. It seemed really really weak and i thought i added quite a lot of flavour.. Is this due to the VG? Before I start wasting all my materials I thought I might see if you guys already invented the wheel
I have another one with less VG that I put ONE DROP of flavour into a 3ml mix and it was really strong and tasted great...
Hope someone can shed some light! Is this just certain flavours take a lot more quantity to taste them?
CHeers!
Telemole
new to all this and madly mixing in the basement for fun. I have a bunch of flavourings and I am trying to get various ones made for me and for my father in law
I used a lot of VG in a mix i did with apricot flavour. It seemed really really weak and i thought i added quite a lot of flavour.. Is this due to the VG? Before I start wasting all my materials I thought I might see if you guys already invented the wheel
I have another one with less VG that I put ONE DROP of flavour into a 3ml mix and it was really strong and tasted great...
Hope someone can shed some light! Is this just certain flavours take a lot more quantity to taste them?
CHeers!
Telemole