Do we really want all that? Leaves me with a huge jaw-drop and wondering, what in the name of Lord these guys are doing with all those chemicals/ingredients?
Most of the chemicals in your list are the chemicals that make up the flavoring.
So if you don't want the all the chemicals, don't use flavoring.
I would like to be able to find a source for all those different types of absolutes though. I'd like to experiment with some burley and turkey absolutes.