Is this correct?
I read on another form that the current recipies for Dekang are all new due to people making; they dont have any experience in it. That would account for its inconsistancies and relative suckiness. The post said the CEO left and with him the original recipe, but now Hangsen is overtaking Dekang, perhaps with its original recipe.
Hmm, is there any truth to this. Any reason to hope for better Dekang down the line?
I read on another form that the current recipies for Dekang are all new due to people making; they dont have any experience in it. That would account for its inconsistancies and relative suckiness. The post said the CEO left and with him the original recipe, but now Hangsen is overtaking Dekang, perhaps with its original recipe.
Hmm, is there any truth to this. Any reason to hope for better Dekang down the line?