My custard mixes that have been sitting for around 30 days are losing most of their flavor. They are ultrasonically steeped for an hour just after mixing and stored in a dark box at room temperature. Could ultrasonic steeping be what's killing them? I'm at a total loss here.
HELP! Custard mixes losing flavor after 30 days or so.
- Thread starter Carnaggio
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Whats the mix and recipe percentages? What additives are in your juice besides flavoring and base?
If there are additives besides flavoring, distilled water, and base then eliminate them. It could be something like ethyl maltol, sweetener, or even too much flavoring that would cause what you are talking about.
If there are additives besides flavoring, distilled water, and base then eliminate them. It could be something like ethyl maltol, sweetener, or even too much flavoring that would cause what you are talking about.
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