I ... don't know what to say, so I'll let the article speak for itself:
A new inhaler - dubbed Le Whif - has been developed by scientists, allowing chocoholics to enjoy all the treats they can handle for zero calories.
...
"It seemed to us that eating was tending toward breathing, so, with a mix of culinary art and aerosol science, we've helped move eating habits to their logical conclusion.
"We call it whiffing."
The chocolate-flavoured powder is housed in a small plastic cylinder which users breathe in from. Makers say the particles of the powder are too large to enter the lungs or do any damage. They believed the chocolate inhaler is just the first step in a gastronomic revolution.
...
"It seemed to us that eating was tending toward breathing, so, with a mix of culinary art and aerosol science, we've helped move eating habits to their logical conclusion.
"We call it whiffing."
The chocolate-flavoured powder is housed in a small plastic cylinder which users breathe in from. Makers say the particles of the powder are too large to enter the lungs or do any damage. They believed the chocolate inhaler is just the first step in a gastronomic revolution.