I've been wondering for a while why some juice needs to be steeped, while others do not. At first I thought it was because of the freshness of the product, but I can't imagine that to be the only reason. Some juices I get freshly made don't need to be steeped at all.
I can't put my finger on it. Is it specific flavors? Is it tobacco based flavors, and if so, why? What actually happens during the steeping process? (other than obviously letting it sit for a while).
Also ... are there any industry guidelines as to how long a juice's shelf life is? Is there, or should there be, a "use prior to X date for best results"?
I can't put my finger on it. Is it specific flavors? Is it tobacco based flavors, and if so, why? What actually happens during the steeping process? (other than obviously letting it sit for a while).
Also ... are there any industry guidelines as to how long a juice's shelf life is? Is there, or should there be, a "use prior to X date for best results"?