I got a 2oz doubler of Geoff's blend and it's too cinnamony for me. In another thread I read today someone accidently mixed banana foster and geoff's blend and I'm gonna try 10ml of that. Does anyone have any other ideas to make it less cinny?
Cinnamon is hard to water down it's such a strong flavor. Hmmm if you have any juice thats creamy in nature that tends to cut it. Or if you have some banana nut bread thats a flavor in gb. I used to use dulce de leche to cut strong flavors. Your best bet would be bnb. Or butter rum since it's also in gb.
Not sure how old your bottle is but letting it age may help. I would also shake the bottle up very well, I think the cinnamon tends to rise to the top sometimes.
Actually not bad. I like it. Go figure the two thing I really didn't like mixed together I like. YAY for diy. Ok I really like it can't wait for it to sit for a couple of days bet it will be real good. Thanx eveeryone for helpin me make use of two juices I didn't like
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