yea i usually do my rewicking/rebuilding at work when it gets slow. my wife hates when i mess with my stuff at home because thats her time lol.In my limited experience, I've enjoyed the fact that a tasting bar was a bit muted. I could get the overall sense of the flavor but knew it would be bolder and more pronounced when I put it in my own gear.
Did you re-wick your KFL at work?
ive let the liquid sit out on my nightstand since i bought it. i gave it another shot this morning and it made a slight difference. its still a little too tart for me right now. im gonna give it a few more days and try it again. depending on what it tastes like ill either like it or go buy something to cut it with