Hey Eric....check this out!
CRISPIN'S Rose Liqueur. Crispin Cain has captured the complex fragrance for 17 cultivars of heirloom roses. Freshly picked petals are infused in a mead hand-distilled from apples and honey on the antique Germain-Robin cognac still. The liqueur is pressed through a gold screen: the residue is rose petal dust!
Heres a review of Crispins Rose Liqueur from Paul Pacults Spirit Journal:
Black pekoe tea/rose-gold/tawny color; superb purity. In an unbelievable display of authenticity, the bouquet smells of a room filled with roses at their peak bloom and by this I dont mean faux rose fragrance but the real thing; aeration rounds off the rose petal intensity, which allows for the beguiling pollen-like sweetness to emerge; one of the most unforgettable bouquets Ive had in two decades of professional beverage alcohol criticism. Palate entry is delicate, concentrated, flowery, and sweetly rosy; midpalate stays the course, offering layer after layer of gentle stately rose taste. Ends moderately sweet, with a slight metal-like edge. Wow.
Five Stars / Highest recommendation.
375 ml / 25.4% abv $85.00
PS...this stuff really is to drink....not a vape juice.