Weekly Recipe: Maple Glazed Donut
If you enjoy, the sweet bakery taste of fresh doughnuts then you’ll definitely want to mix
up our latest recipe Maple Glazed Donut!
This recipe creates a sweet, rich , gooey dessert profile that will satisfy your sweet tooth
but leave you wanting more!
Mix and Enjoy!
This recipe makes 30ml
Ingredients:
- 0.15ml (0.5%) Butter Cream by Capella
- 0.45ml (1.5%) Butter Pecan by Capella Silverline
- 0.90ml (3%) Funnel Cake by Capella
- 0.45ml (1.5%) Maple Syrup by FlavourArt
- 0.15ml (0.5%) Marshmallow by Flavourart
- 0.30ml (1%) Meringue by FlavourArt
- 0.30ml (1%) Vanilla Cupcake by Capella
- 0.75ml (2.5%) Zeppola by FlavourArt
- 0.15ml (0.5%) Sweetener (Sucralose) by ECX
- 26.4ml (88%) Unflavored Base by ecigExpress
Total Unflavored Base: 26.4ml (88%)
Shake well and let steep for at least 7 days.
Adjust to desired taste.
