Seems top bother people more when you mention eating horse... still haven't figured that one out yet
Ended Win again! 100 x Movkin Luggy VT60W & 100 Mini's up for grabs!
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I buy the flavorings and make my own. Off the top of my head I can say their Mocha, Caramel Mocha, Capp, caramel Capp, Macchiato are all good.
Shortly after starting to vape I at one time had probably 15 different coffee flavored vapes. I don't even try anymore. they pretty much all end up tasting like 3 day old stale coffee in the end. The best one I've had was @markfm 's vanilla coffee and it was OK but close to the bottom of the tank I detected that stale flavor coming on. It's not a matter who or what my tongue just doesn't like them. I refuse to spend a lifetime and a boatload of money trying to find the one coffee vape that I like, if it exists
@GPC2012 -- thanks for the reminder. Now that I'm playing with roasting I really should try some of my own coffee flavor extracts.
Ya know, that is perfectly fine... there are so many other flavors out there that if you can't find a coffee one and I have given up on strawberry, really doesn't matter in the grand scheme of things since we have so many others in the wings
Hey, you've come closer than anyone. Wifey vaped it and likes it, my tastebuds just refuse to do so.
The caramel capp I make uses natures flavors,. I'm thinking I should try for my own flavor extract of a fairly simple earthy bean like Guatemalan, plus an extract of one of the more complex beans like the Indonesian Flores.
Morning darlin'....doing good...case is finally over...we ended up settling yesterday...all that hard work and overtime and didn't even get to argue it...but hey I made extra money, and the client got satisfaction so all is good.
Gonna send you a PM in a minute about something.
Oh and I made a boo boo that was vanilla tobacco you sent. Sorry anyway wifey likes it I did at first but not a big baccy vape person I likes my fruits and stuffs
True story, in my younger days I was a Boy Scout, and we had a scoutmaster who was an avid hunter. During one of our camp outs, he made chili, and everyone raved about how good it was. Until he casually mentioned the hunting trip where he had bagged the deer that was in the chili, and suddenly half the troop no longer wanted any. But that was fine, it meant more for those of us who didn't care that it was venison instead of beef.
Was it the caramel capp, or the vanilla tobacco (with black honey tobacco)? My original vanilla tobacco still has a custardy flavor, less tobacco-ish. The caramel capp I like on occasion -- DW dislikes the smell but every once in a while it's nice to vape it for a day.
Have tried a couple coffee extracts, before found Hangsen flavorings, and one tasted quite nice to me but they have all been major coil killers
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Truthfully, it's been over 25 years since I had any, my grandmother used to make it every year for Easter dinner. No idea how she seasoned it, I just remember that she always served it with mint jelly, and that I liked it. But now that the subject of roast lamb has been brought up, I find myself in the mood for some.
You might like the plainer basic vanilla tobacco. The black honey tobacco variant is definitely different -- I'm enjoying it, but will also use the older VT blend.
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