I was looking around for a program that had a database of base flavorings. Like all the fruits and other common flavors. If anyone knows about something like this let me know.
I found something interesting though.
LINK
So I was looking around and found some other flavors.
banana; pear
almond; beef; caramel; cheese; corn; coffee; woody; earthy; tobacco
almond; butter; caramel; cheese; chocolate; creamy; nutty; fruity; sweet; coffee
Raspberry This one looks most promising
Bacon
Apple-Mint-Rose ??? WTF
Just do a search on sigmaaldrich. I think the category for checking is
Organoleptic. The definition of Organoleptic is:
Organoleptic refers to any sensory properties of a product, involving taste, colour, odour and feel. Organoleptic testing involves inspection through visual examination, feeling and smelling of products.
I could be wrong here.
Seems like some of these may be ok for flavoring. I believe this is what would end up in LorAnnes (sp?) flavoring or anyone else's in the end. When searching the site type in the flavor, then look for Kosher, FCC I think. Not sure but 1000 grams (usual quantity) would probably flavor at least 1000 10ml bottles (that is just a ball park guess).
Discuss.
Posted all this then found something nice.
LINK
This gives compounds for quite a few flavors.
I found something interesting though.
LINK
So I was looking around and found some other flavors.
banana; pear
almond; beef; caramel; cheese; corn; coffee; woody; earthy; tobacco
almond; butter; caramel; cheese; chocolate; creamy; nutty; fruity; sweet; coffee
Raspberry This one looks most promising
Bacon
Apple-Mint-Rose ??? WTF
Just do a search on sigmaaldrich. I think the category for checking is
Organoleptic. The definition of Organoleptic is:
Organoleptic refers to any sensory properties of a product, involving taste, colour, odour and feel. Organoleptic testing involves inspection through visual examination, feeling and smelling of products.
I could be wrong here.
Seems like some of these may be ok for flavoring. I believe this is what would end up in LorAnnes (sp?) flavoring or anyone else's in the end. When searching the site type in the flavor, then look for Kosher, FCC I think. Not sure but 1000 grams (usual quantity) would probably flavor at least 1000 10ml bottles (that is just a ball park guess).
Discuss.
Posted all this then found something nice.
LINK
This gives compounds for quite a few flavors.
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