DIY Is Great But........
- Thread starter WharfRat1976
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Yes, Ahlusion juice is ridiculously good. Another bad weak spot. I have 2 large "green bottles" in deep deep steep. I pull some out every now and again. How do they do it?!
I keep all my mixes in Evernote. Just switch back and forth from my juice calculator to Evernote and back again. I have developed a solid Crunchberry, a decent custard, a number of RY4 tobacco things, 1 or 2 strawberry, some peanut butter juices as well as flavorless vapes. If I could not buy commercial juice I would survive. My return on my diy investment has been lax I guess is what I am saying. Yea, I need to work harder at it as was recommended.
outside of proprietary extracts, there is no flavoring used in any commercial juice that you can't buy. Except maybe Halo. I always felt they had an in house flavor chemist that made their own flavors.
It's exactly like cooking. My tortas are better than any taqueria so I don't buy tortas when I get take out. My pozole is better than any taqueria, with the exception of one. I still go buy their pozole on the weekends because it has some magical secret ingredient that makes it more fragrant and more complex than any bowl of pozole I've had elsewhere. My pozole is almost as good, but I still crave theirs.
It's exactly like cooking. My tortas are better than any taqueria so I don't buy tortas when I get take out. My pozole is better than any taqueria, with the exception of one. I still go buy their pozole on the weekends because it has some magical secret ingredient that makes it more fragrant and more complex than any bowl of pozole I've had elsewhere. My pozole is almost as good, but I still crave theirs.
Superb post and very true , thanks for blowing up the commercial juices are always better myth .
All of that^
Example:
I've been on-and-off working on a banana pudding that tastes like what my mother made when I was young. I've gone through A LOT of flavorings over the passed few months and am just now getting it dialed in. It never turned out bad, but was always missing something.
Keep at it and you'll figure it out.
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Example:
I've been on-and-off working on a banana pudding that tastes like what my mother made when I was young. I've gone through A LOT of flavorings over the passed few months and am just now getting it dialed in. It never turned out bad, but was always missing something.
Keep at it and you'll figure it out.
Sent from my XT1254 using Tapatalk
TFW Danny!
I have dumped liters down the drain. I have had juices that have been in beta for over a year before I finished tweaking. I have some that have never come out but I keep going at them (pumpkin-I will own you one day!). No one becomes a chef in one day and they have schools and tv shows and books and every thing else for cooking!
There are many many stand alone mixes out there that if you just want to save money, work awesome. There is nothing wrong with that what so ever. But, if you want your juice to stand out or to be able to reproduce with some accuracy, it takes a ton of experimentation, failure and eventually success.
Those commercial recipes were made by mixologist that spent months working on just one recipe, can you reproduce them ? well in my quest I have sometimes come up with something even better by accident, of course making your own NET's help ..............
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