I opened my little vial of AP- GAWD that stuff stinks-but I still want to try it.
I only have TPA RY4-type 1 and RY4 Double. Can somebody suggest a good starting point for getting an idea of how to use AP? Somewhere I think I saw either 8 or 10% RY4 and 1% AP. Should I try the double or the type 1? The type 1 *should* be less sweet, correct? I do like Hangsen's 555- nutty, almost harsh at times. Sweet is good, but not all the time!
Maybe I'm being overly cautious, but I'm trying to have at least a few minor successes by using common recipes before I get too ambitious with mixing.
I only have TPA RY4-type 1 and RY4 Double. Can somebody suggest a good starting point for getting an idea of how to use AP? Somewhere I think I saw either 8 or 10% RY4 and 1% AP. Should I try the double or the type 1? The type 1 *should* be less sweet, correct? I do like Hangsen's 555- nutty, almost harsh at times. Sweet is good, but not all the time!
Maybe I'm being overly cautious, but I'm trying to have at least a few minor successes by using common recipes before I get too ambitious with mixing.