Help with Flavor %s

[Cloof]

Hey all,
I'm lookin to mix some Ripe Strawberry, Double chocolate (dark), and Cheesecake graham crust. I was wondering what percents to start with as I haven't used the double chocolate yet.
Any help would be appreciated.
-Travis

 

[Cloof]

6% Ripe Strawberry
2% Cheesecake Graham
2% Double Chocolate
Turned out very well. Double Chocolate seems pretty strong, I'll let this steep a bit and make another batch with 8% Ripe Strawberry

 

[BrotherBob]

Need to research Mfg'r/Blender/Extract Supplier on recommended starting strengths. If you can not find the recommendations as the single flavor or mix %'s, contact the vendor and ask them (could read others posts on %).

I'll let this steep a bit and make another batch with 8% Ripe Strawberry

Whats a "little bit of steep"? Chocolates for the most part take at least 3 weeks of natural steep. Cheesecake approx 2 weeks min.. Fruits shorter steep times. IMO
Might want to do a little more research on steep times.
See @dannyv45
Re: https://www.e-cigarette-forum.com/forum/blogs/dannyv45.130984/

 

[Cloof]

@BrotherBob Thanks for the info. I've got the single flavor percents for the brand I'm using, was just looking for some insight from (if) anybody who has made something of the sort.
As far as steeping it I gave it a hot bath for about 30 mins then tested it. I'm somewhat familiar with steep times I just wanted to see what I would get out of it. It'll be sitting in my closet for a while, being tested weekly.
Again thanks for the link. I'll review the ones that I haven't already.