Hmmm I live in the country and I never saw a Hog I thought was beautiful...although once they have gone through some processing they can be rather tempting.![]()
And after they have been slow cooked in a smoker for 12 hours for pulled pork and served up with homemade finishing sauce, bbq sauce, sweet and ranch style beans, they are quite delicious.
Hrmm, I bet smokers would sell like crazy in TN
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