Katy's Virus

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pwheeler

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I never had the opportunity to try it. Is it supposed to be even better than the current virus? I just can't, in my wildest dreams, even imagine that happening! As it is now, and as much as I love so many of the flavors, if Clark only made one flavor, I would be ecstatic if it were virus! I guess I'm glad I never got to try Katy's virus. If it's that good, I would be destroyed at not being able to get more!
 

Kent Brooks

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I never had the opportunity to try it. Is it supposed to be even better than the current virus? I just can't, in my wildest dreams, even imagine that happening! As it is now, and as much as I love so many of the flavors, if Clark only made one flavor, I would be ecstatic if it were virus! I guess I'm glad I never got to try Katy's virus. If it's that good, I would be destroyed at not being able to get more!

Good, better, best - it's all subjective. Part of the special part is that it was deep steeped and ready to go FOOB. It also employed some flavoring that has a very distinctive taste, different than the regular Virus. Less sweet - more "hair on your nads" tobacco.
 

Kent Brooks

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I happen to have caramel...it has happened...:2cool:

:shock::shock::shock::shock::shock::shock::shock::shock:

CARAMEL????

I am glad I was too slow to get in on Katy's Virus. I don't need another unicorn to chase. It sounds delicious.

Yep. That's what got me on the caramel post. Would love to add some to virus and a bunch of other stuff!!!


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Those are early attempts at Homemade Salted Caramel - I have been working on it forever. The "salted" part is really really difficult to pull off.

I forgot you had that MKR! How is it steeping?
 

distortoblotto

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I made a liter of The Virus for Katy and it just sat around for months, so one day we got an itch and decided to sell it out.

I forget the exact recipe :evil:

Good, better, best - it's all subjective. Part of the special part is that it was deep steeped and ready to go FOOB. It also employed some flavoring that has a very distinctive taste, different than the regular Virus. Less sweet - more "hair on your nads" tobacco.

Sounds like it may be coming back to ya a bit...The recipe, not the hair on your nads....:?:
 

Megan Kogijiki Ratchford

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Those are early attempts at Homemade Salted Caramel - I have been working on it forever. The "salted" part is really really difficult to pull off.

I forgot you had that MKR! How is it steeping?

It's light and softly caramel. Not as strong as CB or even CLS but it's addictive. I keep expecting my lips to be sticky...yum! (Testing on my Reo, RM2 with 1.2 ohm coil un-drilled air hole.)
 

Kent Brooks

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It's light and softly caramel. Not as strong as CB or even CLS but it's addictive. I keep expecting my lips to be sticky...yum! (Testing on my Reo, RM2 with 1.2 ohm coil un-drilled air hole.)

I had a bottle a while back but I think I mangled it mixing with GCD.
 

Spooky28

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I do too ...most definitely ....salty lips! Often feel there's going to be a bit of peanut in my mouth too, but that's just auto suggestion with the flavour ..the saltiness is real :)

Me too! It's subtle but there and not every time. Brings out the peanut flavor.


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ckquatt

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Me too! It's subtle but there and not every time. Brings out the peanut flavor.


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Totally get that! I have a bottle of V1 PBC that i got off the classies and the first time I hit it all I could think was salted red skin peanuts!! My dad makes them for holidays and its the first thing I thought of!

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