Well, doesn't look like the .rec is a valid file extension to use for posting an attachment, so I'm gonna do this "longhand" so to speak. I don't know if it is OK to email the recipe file or not if requested, but I'll be happy to do so.
This is for an 8ml batch, with nic strength of 10mg -- on the calculator it shows my starting nic strength at 43.5mg - I used up two different PG nic juices, maybe that's why.
I'll do it in drops -- there are quite a few flavors, my apologies, but this is what I came up with.... seems to get better each day btw..... dr = drops , DIYFS = DIYFlavorShack
37 dr nic
juice, 30dr PG, 48dr VG, 16dr Lorann Pineapple, 10 dr DIYFS Pound Cake, 3 dr. DIYFS Expert Caramel. Now the fun part. The last 2 flavor categories, I had to put 3 flavors each, but these flavors are small amounts. This is where you can sort of modify to taste. Total of 8 dr for each category. First category has PA Maraschino Cherry, Capella Danish Swirl, PA Brown Sugar. Next one has PA Lemon, PA Vanilla Bourbon, and Ethyl Maltol (1/4 tsp. in 10ml Vodka). I went with 2 dr of Cherry, 4 Danish Swirl, 2 Brown Sugar. In the last category, I used 2 Lemon, 4 Vanilla Bourbon, and 2 EM. I have mixed it up differently and did get slightly different results. I don't know the exact abbr. but I think it is YMMV. I prefer the recipe as I have entered it here.
I hope I have done this clearly enough. Please let me know. As I joked, I did end up with a bunch of flavors, so guess I can use them on the next project...lol.
I hope you feel this is a good recipe. My wife (the UpsideDown Cake expert) said it was excellent, and I really like it even though I'm not a fan of this cake -- it's a nice "change up" for me. I think I said in the beginning this was all her fault -- just joking....I've had a ball doing this.....lol, but I'm dedicating the recipe to her -- Tina's Pineapple UpsideDown Cake.
Please let me know what you think. I'm a little nervous with this being the first recipe I've posted. So,please be gentle.
horton ---- out