Snails - Response on Threads Part 3

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SilverBear

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Bear....we're all coming over for brisket. When's it done?

When he gets home (ETA: 19h30) ... everything should be "fork tender" by then. No knives on the table. I hope the brisket stays together, though... makes it easier to remove from the pot, and better than using a strainer.
 

AttyPops

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That explains the cushion thing too.

CushionSat.jpg
 
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