TEMP To Store Juice?

[Kimmy]

I'm having a hard time remembering when a weather man was RIGHT.

 

[Kimmy]

I keep all my juices in a sealed, dark container near my air conditioner. All of my juices are still fresh, although some of my cartomizers from when I first started are extremely dry and lack vapor production.

 

[Belletrist]

Well apparently if you parade out the K here you look like one....

p.s. you guys do know that I don't give a crap, and I'm just messing with yaz right?

I think we know that.

 

[skinny]

OK, so what is the "MFG recommended" storage temperature...can someone actually tell us?
And if possible, can you tell us with Fahrenheit or Celsius please

 

[Pawpaw]

OK, so what is the "MFG recommended" storage temperature...can someone actually tell us?
And if possible, can you tell us with Fahrenheit or Celsius please

The official and highly technical MFG recommended storage temperature is "cool".

If there's any other, I haven't found it.

 

[Adrenalynn]

"cool" "dry" is actually fairly technical. "Room temperature" is ~72deg F (22ish degrees C), where "Cool" is 55ish degrees Fahrenheit (14ish degrees C) and "dry" is below an average of 60% relative humidity. Or at least that's the standard nomenclature in both data centers and wine cellars.

In science, "room temperature" is generally defined as 20-25 deg C (somewhere around 68-77 deg F), but it's not an SI or STP unit - so presumably "cool" is below that.

My home server room is about the ideal place for "cool dry" in my opinion. The AC is set for 62 deg and 55% humidity. So it ranges < 64 deg F and from 45-60% humidity. I also keep it in the safe, which is insulated, so it meets the "cool, dark, dry place"... (the real data-center is set for 57deg F and runs 54 - 62 deg F, 60% humidity)

Anywho - that's how the "definition" has been explained to me in various fields of study. Given the overlap betwixt them all, it seems as good as an "inch" or "foot"