TFA Lemon?

[purelyscientific]

Does anyone use TFA Lemon flavor to make fruit-lemonade juice?
If so then what percentage do you use it at and how does it taste compared to real lemonade/vendor lemonade juices?

I was thinking maybe mixing a batch with-

3-5% TFA blackberry
3-5% TFA Lemon
5-10% Ethyl maltol solution
1% Sour

I'd like to hear what everyone else thinks of the lemon flavor and what strength other people use it at before I make a test batch. Thanks in advance!

-PS-

 

[purelyscientific]

Anyone care to share their experience with Lemon?

 

[Cookster]

I like strong, so I mixed TFA Lemon/TFA Cotton Candy 60/40 at 20% with 1 drop of Apple Cider Vinegar, tastes like a lemon drop to me

 

[fooey]

i have the worst taste buds but i find tfa lemon very weak and not good at all. i tried a few other diy lemon flavors and found flavorart lemon sicily the best. 5% stand alone for a refreshing lemon/lemonade.

 

[Neon]

I mix it at %20 with a few drops of menthol