The Posse Hideout

Bamrz

Z.A.P.T. Member*
ECF Veteran
Verified Member
Dec 8, 2010
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PA, near Philly
Something weird happened with my batch of yogurt this week. When time in the IP was done, took out the liner to go in the fridge as I always do. BUT... there was at least a half inch of liquid around a center mass of yogurt looking stuff. I scooped some out to take to work Monday, but opted to pass on trying it. The texture was just off?

I decided to just toss it and make another batch. Not a clue what happened? The milk didn't seem bad, nor the starter yogurt. :(
 

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