I've been doing quite a bit of research on this forum on steeping methods since I'm such a newbie to vaping. I've also been searching for the best way to clean my clearos that cannot be disassembled. (Even though this is not the topic of discussion, it's relevant.) I found an odd solution: baking soda and vinegar. I believe the baking soda would leave a residue when combined with vinegar, but it got me thinking about bubbles... Bubbles oxygenate and may decrease steeping time, as well as increase flavor. Here's what I've found and why it might work:
Hydrogen peroxide (H2O2 in common household 3% concentration) breaks down to just plain water after being introduced to a catalyst, and reaction is complete (the bubbles stop). It then stabilizes, thus making H2O2 by itself safe to vape. However, I'm by no means suggesting that you do vape it.
H2O2 reacts with multiple enzymes and metals, not just catalase, but I can't remember if glycerine is a reactor or an inhibitor to H2O2. Also don't know if it reacts to PG.
H2O2 is combined with propylene to make propylene oxide, which then is hydrolyzed into propylene glycol. So does this mean that PG will not force a violent reaction from H2O2 because it is a by-product of it, or has the class changed?
H2O2 is sometimes used during the steeping process of alcohol spirits and is said to cut steeping time due to oxygenation.
I'm a little leery of trying this out in my kitchen since the reaction could be volatile. The whole idea is to oxygenate the juices to decrease steeping time. For example, wine has a much better aroma and taste when poured through an aerator. I'd appreciate any input and thoughts on this, and it doesn't have to include hydrogen peroxide, but any ideas you might have to oxygenate a mix. The geeky little girl in me just isn't satisfied with a simple bottle shake and waiting two weeks.
Hydrogen peroxide (H2O2 in common household 3% concentration) breaks down to just plain water after being introduced to a catalyst, and reaction is complete (the bubbles stop). It then stabilizes, thus making H2O2 by itself safe to vape. However, I'm by no means suggesting that you do vape it.
H2O2 reacts with multiple enzymes and metals, not just catalase, but I can't remember if glycerine is a reactor or an inhibitor to H2O2. Also don't know if it reacts to PG.
H2O2 is combined with propylene to make propylene oxide, which then is hydrolyzed into propylene glycol. So does this mean that PG will not force a violent reaction from H2O2 because it is a by-product of it, or has the class changed?
H2O2 is sometimes used during the steeping process of alcohol spirits and is said to cut steeping time due to oxygenation.
I'm a little leery of trying this out in my kitchen since the reaction could be volatile. The whole idea is to oxygenate the juices to decrease steeping time. For example, wine has a much better aroma and taste when poured through an aerator. I'd appreciate any input and thoughts on this, and it doesn't have to include hydrogen peroxide, but any ideas you might have to oxygenate a mix. The geeky little girl in me just isn't satisfied with a simple bottle shake and waiting two weeks.
