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efirdj

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Oh my goodness. Dinner came out wonderful. I didn't feel like standing in sub freezing temps cooking a pair of chicken breasts on the grill. So, I got creative. I diced the chicken, seasoned it with garlic salt and black pepper, seared it, then poured Italian dressing over it and sauteed it into a reduction consistency. And it was goooooooooood. Red skinned mashed taters to go with it. I gotsa full tummy of deliciousness. :D
 

FlyingV

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Oh my goodness. Dinner came out wonderful. I didn't feel like standing in sub freezing temps cooking a pair of chicken breasts on the grill. So, I got creative. I diced the chicken, seasoned it with garlic salt and black pepper, seared it, then poured Italian dressing over it and sauteed it into a reduction consistency. And it was goooooooooood. Red skinned mashed taters to go with it. I gotsa full tummy of deliciousness. :D

And mine?
I just ate some pound cake and ice cream.

:cry:
 

Drottwiler

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efirdj

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Mornin' everyone.

I've got a freight pickup today, so I was able to skip out of the all hands meeting. My penance for that, is that I've been working hard this morning. I've already broke a sweat. It's too early to be sweating. Blech.

FV, as an impartial observer of that game, the call on Lang was understandable. Sorry. ;) All I can really say though, is that Green Bay BETTER kick the carp out of Seattle this weekend. Packers fan, I may not be, but I despise the Seahawks.

Tiff.... I don't even have a witty remark for the swollen eye. But I do hope it clears up soon.
 
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