Hey ECF world I have tried to make the perfect holly grail custard but keep coming up a wee bit short. I Bought on line top names, B&M secret recipes. I have tried recipes on line made up my own all were good but no goose bumps and toe curlers. I thought the heck with it. Now I make up 30 ml of a tasty custard fill my tank up and put a drop or 2 of flavoring just enough to give it a good hint of that flavor but not dominate the custard, . It might be raspberry when it runs out I dump what little juice I have left then go with a blueberry or strawberry. Sometimes I don't dump it out depends on what I am switching to,. I have tried most fruits and mints. Right now its a very tasty key lime custard
. Some times I wish I had a adv like some of you other days I live life on the edge and like to peek over

