NiFe 52, NiFe70, Ni200 and Ti all have high TCR values. If it almost doubles in res it's probably NiFe 52 or Ti. If it doubles or higher it's probably NiFe 70 or Ni200.
That said, I doubt that it's Ni200 (melt down problems) or Ti (Fire hazard)
That said, I doubt that it's Ni200 (melt down problems) or Ti (Fire hazard)
Happy Birthday Mike... And many more now that your vaping
I'm not that far behind you....I've made old fart status....That's when you don't give a rat's behind anymore what anyone thinks of you.
After lighting the candles on my cake last year the fire dept showed up. A few years ago I told the wife and kids no more presents and celebration, this year they finally listen. The kids came over for dinner, the grandkids made me cards, then we went out for ice cream cones, that was perfect.
You share a bday w/ my grandma Mike. I just noticed, have a good one.
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Mike, I've concluded that as long as I'm on the green side of the grass and not pushing up the azalea bushes from underneath, it's a good thing! I passed old fart status while back, now in the pickled status.
Well I tried the new Dunkin Donuts Cold Brew today, I won't be buying it again. You know how burnt coffee tastes that's been on the hot plate all afternoon, well chill that and that's about what you got. No wonder they only make small batches daily, bet they'll be tossing a lot of it out, doubt it's going to sell well.
I have yet to taste a cold brew that had any "aroma", and aroma and taste are closely linked.
Cold brew makes a good iced beverage, just dont expect coffee.
It will make a decent cold drink, like one of those canned Starbucks drinks, just dont expect it to rival your morning coffee....and I was gonna try doing that since they say there is less acid cold brewing
now I'm curious, My machine has an "ice coffee setting" never tried it before.
Now I'm wondering what it will taste like
This was strong and bitter, I think it steeped too long. It's the first iced coffee I've ever tried, so maybe I was just expecting something I won't get by this method. I've drank coffee that's gone room temperature cold many times, that's what I was expecting, but better, it certainly wasn't.....
You guys are crazy, my goal is to taste the coffee as least as possible. Just mix in a little milk-like substance and chug it down.
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