Okay, how bout this? A six cup/compartment yogurt maker like this one...
Amazon.com: Cuisipro Donvier Electronic Yogurt Maker: Kitchen & Dining
It will heat at a fairly steady temp of between 90 and 110 degrees for up to 10 hrs. Of course you can heat for as little time as you like.
I would use one of these every 15-20 minutes to mix and aerate the juice.
http://www.amazon.com/HIC-Harold-Im...8&qid=1398310100&sr=1-4&keywords=milk+frother
I'll try it and get back to y'all on my results.
Amazon.com: Cuisipro Donvier Electronic Yogurt Maker: Kitchen & Dining
It will heat at a fairly steady temp of between 90 and 110 degrees for up to 10 hrs. Of course you can heat for as little time as you like.
I would use one of these every 15-20 minutes to mix and aerate the juice.
http://www.amazon.com/HIC-Harold-Im...8&qid=1398310100&sr=1-4&keywords=milk+frother
I'll try it and get back to y'all on my results.
