Ohh boy,
Those sentence and spelling correcting people have invaded ECF
Tomato or Tomaaaato
Toemaytoe or tahmahtoe or 'mayder

Ohh boy,
Those sentence and spelling correcting people have invaded ECF
Tomato or Tomaaaato
I always assumed they didn't want the less popular flavors sitting around much, much longer than the popular flavors. Somewhat along these lines:I posted this in another thread, but the problem with that is the handful of customers that like the juice fresh out of the mailbox, the ones that prefer it to sit for a week, and the ones that won't touch it for two months. Everyone's got different tastes and needs, mixing and shipping is the best way to accommodate everyone.
My guess: It adds flexibility in inventory management. Until you blend the ingredients, your inventory consists of... ingredients. Those ingredients can be used in many different flavors of finished liquid and in different nic strengths. But once you've mixed them, now you've got flavors that can't be unmade. That inventory has to roll out, and roll out quickly.
Personal Electronic Nicotine Inhalation System
I think its a little bit narcissistic to think just because you dont like something the rest of the world is perfectly content with needs to be changed.
(despite that Eratosthenes determined the Earth's shape and circumference using basic geometry in the 2nd century, Pythagoras in the 6th century and Aristotle in the 4th century had mathematically proven it wasn't flat either---but only the more educated people during this time had read those texts, since most people were not able to read and/or had no access to such scholarly works.)
The term that you are all looking for to describe the process of letting liquids sit around to achieve some ultimate state is thermodynamic equilibrium.
We can now summarily dispose of such terms as "steeping, aging, mellowing" and the like and call it like it is: We want our liquids to equilibrate.
And, as usual, I am right.![]()
And right along those lines DVap, leaving behind concepts such as steeping, aging and mellowing, I prefer to think of this process as entropination. My juice needs to entropinate. It has entropinated. Yup, that's my story and I'm ...![]()
Down he-ah in Jaw-ja we just let er set a spell.![]()
I was think about buy a small oak barrel to age my vanilla custard in
All these boutique vendors BRAG about how they make your juice, fresh, and to order.
Apparently, you are paying a premium for this.
That's most appropriate IMO.What about *develop*?
"Pastabilities" huh? I rather like that you use pastabilities to describe potential.But "gettin' gooder" has some pastabilities... I rather like that one.
Would the motion to get "USB passthru" on devices that don't have a battery be called "USB bypass" get seconded?