I've been buying one shot blends for some time now. Have a few that I like. 
Just yesterday created a one shot of my own. Not hard to do.
My question is this..... When creating a one shot of a more complex flavor (custards) does any sort of steeping occur while the one shot mix is sitting waiting to be used?
	
		
			
		
		
	
			
			Just yesterday created a one shot of my own. Not hard to do.
My question is this..... When creating a one shot of a more complex flavor (custards) does any sort of steeping occur while the one shot mix is sitting waiting to be used?