I came across some info on wizardlabs website about VG derived from palm fruit being safer. Anyone know anything about this? got me wondering if palm VG might be better for either taste or safety. Theres a sub-ohm juice brand toting their juices are made with 75% palm vg too. anyone tried it?
Here is where i found it
Vegetable Glycerin USP - 120ml
interested to hear what this community thinks. Sorry if i should have posted this in the DIY section
Here is where i found it
Vegetable Glycerin USP - 120ml
interested to hear what this community thinks. Sorry if i should have posted this in the DIY section