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johnsnhu

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Thank you both. Switched tanks with the LT and I am fine now. Whew. It's clean and refill day. And I am playing with the new carto punch. So far so good, he just needs to change the screw handle thingy (tech term) to make it easier on old tired fingers.

So now I'm curious... if you need another set of eyes and some feedback on it feel free to send one my way... :rolleyes:

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efirdj

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Sep 16, 2011
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meh, work is highly over-rated.

going to look for things to add to the special page.....

*poof*
Like maybe another jug of pre-steeped oops of House? HmmmmMMMM????


She's gonna stare at her knobs all day.
:facepalm:


and pull on them :D
:facepalm:


My knobs..they will get alot of attention. wanna see em?
:facepalm:


Oh, if you only knew. But you won't because it's not that kind of thread :lol:
:facepalm:


That's what He said
:facepalm:

Now that I have managed to put a permanent dent in my forehead, Im going home. See y'all in a bit!
 

Bamrz

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Dec 8, 2010
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{{{{{Stretchy}}}}}


I wanna be here.

photobucket-8408-1339372682727.jpg


Come with me FV. That is all
There seems to be a lack of fishing pole, maybe just an oversight? :) That would be perfection for me!

Those are some kick .... knobs!

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They are aren't they? We all think Bliss has cool knobs! :)
 

efirdj

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Sep 16, 2011
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Mr. V said: mmmmmmm, koi. :glare:
:lol:

So as part of my punishment <pre termination> they changed my shift to 2pm till midnight. I have kash office open hmmmmmm .... prints on his desk?
That sucks, but would be hilarious.


Mmmmm, tuna!

*hey! we live on the eastern sea board!*
I loves me some fresh yellow tail tuna. I cant eat canned tuna anymore. A little Italian Dressing on the steak, wrapped in foil, grilled on med-high heat for three minutes per side. Leftover go into tuna salad mixed with mayo, mustard, garlic salt, and black pepper. I shouldnt be drooling after eating dinner.
 

MustangSallie

Mistress Blabber Mouth
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There is nothing, and I mean nothing, better than a tuna steak from a tuna landed a few hours before eating. You're spoiled against canned tuna? I can't eat tuna at all anymore, unless it's at a restaurant near the docks in New England with an owner who has an in with some of the fishing captains.
 
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