The Womper Woom OR You Might Be A Modwomper

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AndriaD

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Extreme cold is excellent idiot repellent, also excellent repellent for snakes, dangerous spiders and gators! ;)

I dunno if it's so much an idiot *repellant*, as just being very friendly to Darwinian Law... stupid people don't last long in a cold climate. :D I *knew* there was some reason I'm attracted to the idea of emigrating to Canada! Other than the general lack of pollution, and friendly polite people. :)

Andria
 

Woofer

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I dunno if it's so much an idiot *repellant*, as just being very friendly to Darwinian Law... stupid people don't last long in a cold climate. :D I *knew* there was some reason I'm attracted to the idea of emigrating to Canada! Other than the general lack of pollution, and friendly polite people. :)

Andria

haha good points Andria! :lol: I shall select a nice igloo for you and hubby. :D
 

Lannie

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Glad to know I'm not stupid. We've lived 12 years in a cold climate. Oh, wait, that right there makes us stupid, doesn't it? :facepalm:

I think I'm gonna tweak Robert's cinnamon danish recipe. I added a little bit of my extra strong cinnamon coffeecake to a tank of the mild cinnamon danish, and it's really nice, but it's missing... ICING! So I thought I'd add a tiny bit of cake batter or cake batter dip to it and see if that doesn't just put the perfect finish on it. It's what makes my strawberry cupcake recipe taste like it has frosting on it, so I'm thinkin' it would do the same for the cinnamon rolls. :D

~Lannie
 

Atchafalaya

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Good lord. In 1947, my mother was 6 yrs old. :D

Andria
lol. On my mother's side, they waited until they were old to have children. If she were alive today she would be 88. If my grandfather was alive today, he'd be 130.
 

Atchafalaya

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haha good points Andria! :lol: I shall select a nice igloo for you and hubby. :D
I'd rather stay warm and surround myself with dummies. lol!! After all, when I need other intelligent life form interaction, I can always come to the ECF forum. :)
 

Atchafalaya

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I'd rather stay warm and surround myself with dummies. lol!! After all, when I need other intelligent life form interaction, I can always come to the ECF forum. :)
I do have to say, I work with EXTREMELY intelligent people. They are all programmers, analysts, networking engineers, DBA's, etc. I'm surprised they allow 'me' to work with them. :shock:
 

Robert Cromwell

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Glad to know I'm not stupid. We've lived 12 years in a cold climate. Oh, wait, that right there makes us stupid, doesn't it? :facepalm:

I think I'm gonna tweak Robert's cinnamon danish recipe. I added a little bit of my extra strong cinnamon coffeecake to a tank of the mild cinnamon danish, and it's really nice, but it's missing... ICING! So I thought I'd add a tiny bit of cake batter or cake batter dip to it and see if that doesn't just put the perfect finish on it. It's what makes my strawberry cupcake recipe taste like it has frosting on it, so I'm thinkin' it would do the same for the cinnamon rolls. :D

~Lannie
For icing the CAP Vanilla Whipped Cream.
 

Lannie

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For icing the CAP Vanilla Whipped Cream.

Do I have any of that? OMG, if I don't, it'll have to wait. I think Rich is tired of buying me bottles of flavor, and I'm not sure I could get one more bottle in my large industrial sized toolbox! LOL! I'll look, though. I know I got a bunch of vanilla types on my last order... Thanks! If I have it I'll try it, and if not, I'll see what the cake batter does. :)

~Lannie
 

Robert Cromwell

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Do I have any of that? OMG, if I don't, it'll have to wait. I think Rich is tired of buying me bottles of flavor, and I'm not sure I could get one more bottle in my large industrial sized toolbox! LOL! I'll look, though. I know I got a bunch of vanilla types on my last order... Thanks! If I have it I'll try it, and if not, I'll see what the cake batter does. :)

~Lannie
it adds a nice smoothness it is my add in for my CAP Vanilla Custard recipe.
perhaps a bit of glazed doughnut?
 

Lannie

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I DO have glazed doughnut! :D

You know what else is really good? This Unicorn Milk stuff I made. I can't stop vaping it. I took a tank of it out to the barn with me this morning, and that tank's finished and I'm almost through another tank of it already. Maybe I should go do the dishes now, it's getting foggy in here... :blink: :lol:
 

Robert Cromwell

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I DO have glazed doughnut! :D

You know what else is really good? This Unicorn Milk stuff I made. I can't stop vaping it. I took a tank of it out to the barn with me this morning, and that tank's finished and I'm almost through another tank of it already. Maybe I should go do the dishes now, it's getting foggy in here... :blink: :lol:
What is your unicorn milk recipe?
 

chopdoc

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I see the old VG/PG argument has showed up again :D Peeps need to remember what old Bob Dylan said,
The Times They Are A Changin. I can walk into any vape store and tell them I want my juice in 70/30 and I will get 70 VG/30PG. For years and years it was PG/VG but not any more and not a thing is gonna change it back, except maybe time.
At time change is good and at other times change is not so good. I can remember not so far back that if you made gumbo from a box, you would get seriously chastised. In my neck of the woods ya still do. You just do not make gumbo from a box. Its just not rite, but I hear tell some do. We usually refer to them who perform this sacrilegious ritual as yankees but still it illustrates that yes, the times they be changin :D


 

Atchafalaya

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I can remember not so far back that if you made gumbo from a box, you would get seriously chastised. In my neck of the woods ya still do. You just do not make gumbo from a box. Its just not rite, but I hear tell some do.
My sister uses the Blue Ribbon gumbo can now. Makes me cringe. Here's my gumbo from earlier today. I make it the way it was handed down through generations. Sweating making that dark roux. But there's nothing like the taste of a real roux gumbo.
upload_2016-1-16_14-50-7.png
 

Lannie

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What is your unicorn milk recipe?

Oh, Robert, I'm sorry! I logged off just after my last post, did the dishes and made some bread dough, but I see you left, too, so all is not lost. ;) This is how I found the recipe, so you might want to cut everything in half to start and go from there:

CAP Sweet Strawberry 10%
TFA Cheesecake Graham Crust 5% (the graham cracker is an important player in this flavor)
CAP Sweet Cream 3%
CAP Bavarian Cream 3%
CAP Vanilla Custard 2%

(Of course, I used the DX versions of the Bavarian cream and custard)

I made mine all VG except for the flavors, so if you're doing 50/50, that might make a difference, too. Half those percentages might be just right for you. :) I like flavor, though, and to me, this came out EXCELLENT! I just made it the day before yesterday and already it's better than good.

My sister uses the Blue Ribbon gumbo can now. Makes me cringe. Here's my gumbo from earlier today. I make it the way it was handed down through generations. Sweating making that dark roux. But there's nothing like the taste of a real roux gumbo.
View attachment 522773

THAT looks good, and like something I'd like to make. Would you share your authentic recipe with a Yank? I'm sorry, I'm Southern at heart, it's not MY fault my parents lived in Orygun! :lol:

Since this is a vaping thread, you could PM that to me if it shouldn't be posted here. (But post it here anyway! I'm sure others would like it, too! I'm such a baaaaad, naughty, evil enabler!)

~Lannie
 

LJFinFLA

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My sister uses the Blue Ribbon gumbo can now. Makes me cringe. Here's my gumbo from earlier today. I make it the way it was handed down through generations. Sweating making that dark roux. But there's nothing like the taste of a real roux gumbo.
View attachment 522773

DAMN YOU!!!!! :lol::lol::lol::lol::lol:
Now I'm Hungry!!!!
That's it I'm going out to eat!!
 
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