I appreciate your sensitivity but no soul baring here, just my lifestyle choices. Was never much of a drinker but just decided to eliminate alcohol altogether, cigarettes too and now gone veggie to boot.
Not the crunchy granola type, just trying something different to see how my system responds. Cholesterol dropped 40 points in a month after going veggie and wasn't that much of a meat eater to begin with. Sort of always been of the school: everything in moderation - including moderation.
Well, that last part sort of went out the window this year but the cleaner approach seems to be agreeing with me. Just took my next blood test to recheck the cholesterol another 6 weeks into the cleaner living and looking forward to seeing the results. That is interesting too as I work out regularly, not at all overweight and no cholesterol issues in my family going back 2 generations before me (was just a bit out of "range" prior to the diet change).
Thanks again, will get some straight PG if I can find locally (rural) or add to whatever my next
juice order will be. I may just try a 1/4 tsp in 5 ml of the PG/VG 50/50 mix that I already have - just to see what happens.