Once again this year, I've had requests for my Tequila Christmas Cake recipe so here goes:
1 cup sugar
1 tsp. baking powder
1 cup water
1 tsp.
salt
1 cup brown sugar
Lemon
juice
4 large eggs
Nuts
1 bottle tequila
2 cups dried fruit
Sample the tequila to check quality. Take a large bowl,check the
tequila again to be sure it is of the highest quality.
Repeat. Turn on the electric mixer. Beat one cup of butter in a large
fluffy bowl.
Add 1 teaspoon of sugar. Beat again. At this point, it is
best to make
sure the tequila is still OK. Try another cup just in
case.
Turn off
the mixerer thingy. Break 2 eegs and add to the bowl and
chuck iin the
cup of dried fruit. Pick the fruit up off the floor. Mix
on the
turner. If the fried druit
getas stuck in the beaterers,
just pry it
loose with a drewscriver. Sample the tequila to
test for tonsisticity.
Next, sift 2 cups of
salt, or something. Check the
tequila. Now shift
the lemon ice strain your nuts.
Add one table. Add a
spon of sugar,
or somefink. Whatever you can fine. Greash the oven.
Turn the cake tin
360 s and try not to fall over. Don't forget to beat off
the turner.
Finally, throw the bowl through the window. Finish the
tequila and
wipe the counter with the cat.
Cherry Mristmas