DIY Flavoring Thread - Part 2

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Jimi D.

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Oct 26, 2010
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ok I talked to the lady that wanted the cheesecake and she asked me if I had anything to create a key lime pie I have lime tahiti graham cracker and meringue just wonder if I need to add any custard or fresh cream or maybe even whipped cream
The FA custard would probably be good with it. It has a hint of lemon.
 

Leothwyn

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May 7, 2011
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Have you tried the FA hazelnut? At 2% it's fantastic.

I don't think I have. I'll have to check my collection. If not, I'll give it a try. I think I have SC and Lorann hazelnut, and nut mixes from DIYFS and TPA (or FA? can't remember). None of them did much for me. The CAP hazelnut is really rich. It's like a dessert on its own... a little off the mark as a hazelnut I suppose, but a little bit in a tobacco is really nice.
 

Bovinia

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Every time I have ordered from Nature's Flavors, I ask in the comments of the order to have my order shipped USPS flat rate shipping. This is what I was told to do by NF over 2 years ago when I emailed them about the high shipping cost for such a small amount. It used to be $5.99 for flat rate from them, but I think the last time I ordered it was $7.99.

I'm waiting to see what ecx gets and how much they charge, but if you find a flavor you love, you can't beat NF's price for 4oz bottles if they'll still ship USPS.
 
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