Running this over in my head I come back that squonking may not be the answer, my problem may lay in my wicking. Be it a tank or bottom feeder
juice hits the tails and feeds the coil, if I can drip onto the coil and get great flavor how will bottom feeding help when the
juice still has to feed via the tails to the coil? In an attempt to gain better flow I laid the cut ends of the tails on top of the
juice wells in the Merlin, if I knock the thing over and the tails move off that well it's going to flood, can't get any better exposure to the tails than that so I come back to how is bottom feeding going to help? Maybe only dripping will give me that same flavor.
Than again, my problem may not be the wicking, it may be the in "my" coils or the clapton wire I'm using, or the fact I use very high VG ratio, or it may just be the nature of the beast.
Juice flows to the inside of the coil, heat the wire and it'd boiling the juice (majority of it) that's on and in the wick inside the coil, any juice on the outside of the coil will quickly vaporize and the outside of the wire, well that temp (being dry wire now) will spike compared to the inside temp, were do we see cruding form? On the outside of the coil, never on the inside where it remains wet.
I have a couple old drippers, I may dig one out and play with it a bit, it would be an interesting experiment to see how long it take for the same coil I use in a tank takes to crud in a dripper where the outside of the coil will be exposed to more juice.