When you say All in 10% EM Base do you mean ten percent base flavoring of 10 % EM in PG%...lol plus the other percentage of flavorings for a total of 25 percent flavorings or do you mean 10% diluted EM added to a base that is lower than 10 percent? This is a tiny bit confusing I hope you understand what I am asking---in your final mixture what percent of it is EM?
Thanks for the recipe, maybe the lack of significant EM is what was making tobaccos harder for me
I really am interested in this because I am making some tobaccos more lately and haven't quite got it perfected. What flavor profile would you say that recipe ends up tasting like?
Sorry if I confused you, it is not a recipe but just the % I use each one at. I use a 1/4 tsp of EM in 80vg/20pg that I add one FA flavor to. I will let it steep at least one week and than add nic and use as is or add other flavorings.
dear LORD I'll stick with the memories thank you very much!!