You can't go wrong with FLV Clove, or Rich cinnamon. Hangsen Ginger is amazing too.
That question is an excellent reason to check flavor notes on ELRJust wondering... is chai tea flavor also creamy? I always add cream to my tea (Including chai tea) If it's not, then it will also get mixed with the Killer Kustard. Should get my flavors in two days. I can't believe I've come this far (and learned so much) in 3 months... mostly because of ECF.
That question is an excellent reason to check flavor notes on ELR
Deciding what goes where before a SFT. you sound as eager to mix as I was. Can't wait to see what your very own custard recipie looks like.I just searched a bunch of recipes and most have extra cream flavor... so in the custard it goes!
The chai shouldn't need a long steep, but I could very well be wrong. Rich cinnamon by FLV definitely doesn't. Nor clove.All my favorite flavors seems to be " coil killers"... until now. I like coffee, brown sugar, ect but with RDA it doesn't matter any anymore... is this similar?
https://..................../recipe/1444525/Golden Bourbon Balls
Yes , the graham cracker "crust" is buttery, but might not matter with VKK, so actually maybe better with the simple graham cracker anyway... I know, one more day, I just need to calm down and wait... 24 hours seems so long... I'll be good. Don't laugh, but I have several empty "mini bar" bottles of vodka (empty) that I will use to mix my flavors, then let them steep a few days. Will start with the simple fruit flavors. but will let the apple pie, graham and spice steep longer (before mixing with the custard) Same with the chai tea... I know, should just wait for weeks, but need a quick preview to adjust recipes. By the way, saw the "Liquid Amber" very interested in that one!
For small batches, up to, say, 80mL, I highly recommend a 100g scale and beaker. Amazon has good scales, with resolution to the 0.01g that run on AA batteries for under 10$.Italics issue fixed (must have held control instead of shift and hit i)