Official DiscountVapers.com Thread #2
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Good Morning Folks... 
I had a heck of a rainstorm move through the area yesterday evening... Ended up with 3.47" of rain at the airport for the day and over the last 10 days we've had 6.04" and the last 30 days 8.31". Typically by August, we've been dry with all of the grass having turned brown and end up praying for any rain we could get. So this has been a wet year for us so far. Just west of the street into my edition, the main road got washed out. Luckily, I go east to get to work.
Good morning.
Good Morning Folks...
Potato Casserole
32 oz frozen hash brown potatoes ( cubed thawed)
3/4 C. Milk
1 stick butter or margarine (melted)
16 oz Sour Cream
1 can of Cream of Chicken Soup (or Cream of Celery)
12 oz Velveeta Cheese (cubed)
1 bunch of green onions
2 C Crushed Potato Chips (mixed w/ 1/4 C melted butter and spread on top)
salt and pepper to taste
Preheat oven to 350 degrees.
Melt 1/2 cup butter (reserve 2 T for potato chips) and pour into a 9x13 casserole dish. Add half of the package of hash brown potatoes.
In a separate bowl mix soup, sour cream, milk, and green onions. Pour half of this mixture on top of potato layer. Sprinkle half of the Velveeta cheese on top. Repeat potatoes, soup mixture and cheese then cover the top with crushed potato chip mixture. Bake for 1 hour or until tender.
32 oz frozen hash brown potatoes ( cubed thawed)
3/4 C. Milk
1 stick butter or margarine (melted)
16 oz Sour Cream
1 can of Cream of Chicken Soup (or Cream of Celery)
12 oz Velveeta Cheese (cubed)
1 bunch of green onions
2 C Crushed Potato Chips (mixed w/ 1/4 C melted butter and spread on top)
salt and pepper to taste
Preheat oven to 350 degrees.
Melt 1/2 cup butter (reserve 2 T for potato chips) and pour into a 9x13 casserole dish. Add half of the package of hash brown potatoes.
In a separate bowl mix soup, sour cream, milk, and green onions. Pour half of this mixture on top of potato layer. Sprinkle half of the Velveeta cheese on top. Repeat potatoes, soup mixture and cheese then cover the top with crushed potato chip mixture. Bake for 1 hour or until tender.
That recipe lends itself to a lot of different variations. Add bacon into it, or perhaps chopped red/green bell peppers, perhaps add pork chops onto the top or chicken breasts or thighs and many others just too numerous to mention. It's also very tasty if you smoke it while cooking ( like on a charcoaler )...
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