Quick, what did I do wrong? Before I ruin another bottle

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Junebug79

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I'm using 70 VG/30 DW juices I got from Mt Baker. Even with extra shots, there's not enough flavor for me. I bought Super Concentrated flavors, alcohol based from VapingZone. Added a few drops of Apricot VZ to the bottle of Mt Baker Apricot I had. It's acting like oil and water, not mixing at all.

I can't find or remember who recommended doing this. Is it just the apricot? I'm not really ready for DIY (obviously) - I thought if it wasn't water soluable it would say so.

What am I missing?

I'm assuming this bottle of eliquid is trash now :(
 

TroyHoot

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shake, shake, and shake some more. it may take it a couple days or more to finally blend well. Its not ruined. I use almost boiling water in a mug. Well, i heat it in mic to just start boil. take it out, let it sit for a few minutes. shake bottle, put bottle in mug for a few minutes, then repeat till water is cool. Shaking and time is what it takes. Heat just speeds it up a little bit.
 

Junebug79

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I did not add the distilled water. It came that way from Baker. If the Rep at VZ doesn't know why people add DW to VG, then she's newer than I am! And yeah, blatant avoiding. This time I simplified it - do you use oils in your alcohol based concentrated flavors?

Haven't heard a response back.

OK, i'll give it time. And shaking. And hot water. I just bought a mug to use for only ecig purposes :) Thank you so much. Now i'm just annoyed. Still cautious of the others.
 

Caridwen

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I really like the flavoring from VZ, use the concentrated flavor all the time. Before I use it though I leave the top off the bottle for a couple days and it does need to steep.

I don't do anything when I mix it. Don't put it in warm water, etc. etc. Just let it sit and give it a couple shakes.

Edit: Be careful not to use too much, it really is concentrated.
 
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Junebug79

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I have about five flavors - fruits, chocolate, and cream. Again, i'm really new, I have been reading the stickies, but the info (if it's there) isn't sticking in my brain! So - could i leave the tops off of all of those next to each other, or will they cross-contaminate flavors that easily? Does it matter if it's in the room by the woodstove or the freezing cold room? (Only two cat free places.)
 

Caridwen

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I only leave the tops off to get rid of the alcohol smell a bit. I think it says to use 2.5%. Last batch I made of pineapple, I used 3% and after about 3 days it was excellent.

Every room in my house feels cold to me, so I guess the cold doesn't bother it all that much. LOL

I put a drop of Koolada in (do you have that?) to give it a cool taste. It's not really necessary, but I like the way that tastes in fruity flavors.
 
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Junebug79

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I only got the flavors that matched the flavors of Mt Baker I already have that aren't strong enough. Blackberry, Cream, Green Apple, Chocolate, Apricot - oh yeah, decided to be OK with hazelnut (it has 3 extra shots.) Budget is beyond blown for this month. I kind of liked the menthol in Mistic pre-filleds (first ecig), but I'm not sure I'd like the other flavors cooled. I opened the ones I had. My fingers smell a bit like a tootsie pop :D
 

jazon1

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a lot of fruit flavors other then citrus require a bit more flavoring then other deeper flavors i usually use extra sweetener and a few drops of sweet tart to my fruit mixs to bring out the flavor more. once i get it the way i like it i steep for a few days, if it is still just how i wanted it then i jot it down in my recipe book i keep with my supply's for when i want to reproduce it.
 
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