My vote will be on the regular cream. Personally I see the other creams will add to the bourbon (good/bad?) but flavor addition nevertheless. The regular cream, to myself, does not. I find the regular cream just adds cream. Nothing else.I do have the SC Bourbon flavor and a number of their creams so I was going to try making my own stone/base using the Bourbon and one of the creams but I am not sure if I should use regular cream, bavarian cream, sweet cream.... so I have to do some testing with all 3 and find the right cream then the right ratio of bourbon to cream.
BTW;
The only "fade" in flavor I find, so far, RFSC Blueberry. Peaks at week 2-3. Starts flavor fade week 4+
at my local P.O. right now, I ordered Lemon Cookie,Strawberry Lemonade,Tropical Punch,Fruit COPYRIGHTDMCA,Hazelnut, Silly Rabbit,and Blueberry Lemonade Slushie that were supposed to be here yesterday, and the tracking shows delivered yesterday but no package came, so I called the P.O. and they said they would look into it and call me this morning, well no mail yet and no phone call. I really wanted to mix up some of these last night. If it ever shows up I will try to post my thoughts on those, I found with RF the VG flavors, as others have said take forever, But with the SC its depending on flavor, some fare better with a steep (Blue Rasberry)and seem to get stronger, and others are better fresh and seem to fade a bit with steep.