He is pricing both "projects" separately. He also said if I have it/them done this year, I'll get a "discount" which will be outlined in the proposal to be sent tomorrow.
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Snails - Response on Threads Part 4
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He is pricing both "projects" separately. He also said if I have it/them done this year, I'll get a "discount" which will be outlined in the proposal to be sent tomorrow.
heading toward geoff early - want to start on the salisbury steak preparation which takes time 
very, very pleased with that recipe - anybody interested, holler!
very, very pleased with that recipe - anybody interested, holler!
"On-Cor" brand???
You do know those "grill lines" are painted on, right??? Yum. Good eatin'!!!
Note: It says "gravy AND 6 salisbury steaks"... in order of volume.
10 minutes in the microwave to gourmet dining on your plate!!!
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that sounds acceptable, bear!
His notepad scribbling and ciphering came in at 47% LESS than MY notepad pre-scribbling and pre-ciphering. Happiness.
"On-Cor" brand???
You do know those "grill lines" are painted on, right??? Yum. Good eatin'!!!
Note: It says "gravy AND 6 salisbury steaks"... in order of volume.
10 minutes in the microwave to gourmet dining on your plate!!!
spare me!
a few weeks ago i had a taste for this and took the shortcut 
figuring if stouffer's green peppers are acceptable in a pinch so might be the prepared salisbury steaks. wrong, wrong, wrong!
spare me!
Stouffer's would be like eating at the Cordon Bleu compared to On-Cor. I believe they (the salisbury steaks) can be had for $0.99 when on sale.
Do you mean stuffed green peppers?
yup, bear - stuffed green peppers!
but i can't get over that recipe - second time i made it. i think that'll be high in demand arounf here once the cooler weather arrives!
but i can't get over that recipe - second time i made it. i think that'll be high in demand arounf here once the cooler weather arrives!
yup, bear - stuffed green peppers!
I (usually) make a couple rounds of stuffed peppers with the ones grown on the deck. None this year. All four plants got "the blight" (whatever "the blight" is) so I'll need to buy peppers at the store. The plum tomatoes finished very early this year, too. The last of them were picked about 3 weeks ago. They've always gone way into September.
OH HAI...I forgot I became an ECF Veteran on Friday.
WooHoo!!
I have one pepper. it's the second. The first fell off last month. I had two cherry tomatos. I think i might need to rethink my container 'gardening'.
@ ces @ bear - my tomatoes have stopped already, too
and no new blooms insight ...... sigh
in that case, goodnight Tibs
And good night Atty and Fran and Bear and all y'all
And good night Atty and Fran and Bear and all y'all
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