Yes Doyle's...that's it. I had the best, most tender piece of crustacean there, that i've ever had. Super delicious. I love Sydney...just too far to go over frequently. Consequently I don't see my little Sis much. We just met up in Paris which was the first time in 6 yearsYou're talking Balmain Bugs. There are plenty of harborside jetties here Charlie. You might be thinking of Doyle's at Watson's Bay. Great seafood, great scenery
Sorry for the late reply....i don't seem to be getting notifications properly on the thread