What is a PaRtY without food and drink? Just add guests PIF PaRtY contest (non e-cig)
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OMG how did I miss an ENTIRE thread about bacon- Its what I had for supper- and I JUST said earlier I wanted some bacon vape LOL
if you have never dipped your bacon in peanut butter- it is OMG so FREAKIN good-
There is only one thing better than bacon in my opinion, and thats bacon wrapped bacon.
I make green beans wrapped in bacon with brown sugar sprinkled on top and butter. and then bake it... OMG- I can eat my weight in those...
if you have never dipped your bacon in peanut butter- it is OMG so FREAKIN good-
There is only one thing better than bacon in my opinion, and thats bacon wrapped bacon.
I make green beans wrapped in bacon with brown sugar sprinkled on top and butter. and then bake it... OMG- I can eat my weight in those...
*facepalm* You guys and food. Thankfully, I just ate, and am now happily enjoying some chocolate banana vape while the laundry works.
Hmmm y'all are making ME hungry again!!
We WERE going to eat leftovers cuz the frig is bursting at the seams, but my kid kept pointing out this new bacon stuffed crust pizza while y'all were taunting me about bacon.
guess who now has even more leftovers!!!
*if we don't make it to 250 tonight, I'll post my two fav bacon recipes in the morning
Sent from my pod
We WERE going to eat leftovers cuz the frig is bursting at the seams, but my kid kept pointing out this new bacon stuffed crust pizza while y'all were taunting me about bacon.
guess who now has even more leftovers!!!*if we don't make it to 250 tonight, I'll post my two fav bacon recipes in the morning
Sent from my pod
sorry y'all got caught up in my farm on facebook- LOL
Okay, Preheat the over to 400 or so.
take and cut your bacon in peices- (instead of 12 inches cut it to 4 inches)
Now, drain a can of green beans- Take and roll up a green bean, when you get it covered, put in another- keep rolling like a pinwheel. put a toothpick in it to keep it rolled.
keep going until you run out of bacon- if you run out of green beans, then open a new can. (you will eat them)
line them up in a cassarole dish- throw on some butter- I dont know how much- I just shovel it out by the tablespoonful.. I use country crock- not real butter- YES I know- its ONE molecule away from being plastic- BUT- its SOOOOOOO good...... I only like real butter in my buttercream for cakes....
THEN, sprinkle liberly with brown sugar- okay, I put the brown sugar on like I am covering a ham for Thanksgiving-
Throw it in the oven. turn them over when the top gets cooked- drain off some of the butter and stuff if its too deep-
keep cooking till they are done.
remember the beans are done- you are just cooking the bacon-
I am sorry-I dont have better directions- Honestly- its just one of those things you just 'do' Sometimes I will put my BBQ rub on them- instead of brown sugar- BUT my BBQ rub is made mostly of brown sugar- and about 20 other ingrediants.
Leanne, please- I always want new recipies with bacon- LOL
I also like bacon and chocolate- I am not a big chocolate eater- but LOVE it with Peanut butter or bacon. LOL
ahhhhhh NOW I want some. LOL GOD I love those things--- I think I will have to make some more bacon and have a PB & B sandwich-
Okay, Preheat the over to 400 or so.
take and cut your bacon in peices- (instead of 12 inches cut it to 4 inches)
Now, drain a can of green beans- Take and roll up a green bean, when you get it covered, put in another- keep rolling like a pinwheel. put a toothpick in it to keep it rolled.
keep going until you run out of bacon- if you run out of green beans, then open a new can. (you will eat them)
line them up in a cassarole dish- throw on some butter- I dont know how much- I just shovel it out by the tablespoonful..
I use country crock- not real butter- YES I know- its ONE molecule away from being plastic- BUT- its SOOOOOOO good...... I only like real butter in my buttercream for cakes.... THEN, sprinkle liberly with brown sugar- okay, I put the brown sugar on like I am covering a ham for Thanksgiving-
Throw it in the oven. turn them over when the top gets cooked- drain off some of the butter and stuff if its too deep-
keep cooking till they are done.
remember the beans are done- you are just cooking the bacon-
I am sorry-I dont have better directions- Honestly- its just one of those things you just 'do' Sometimes I will put my BBQ rub on them- instead of brown sugar- BUT my BBQ rub is made mostly of brown sugar- and about 20 other ingrediants.
Leanne, please- I always want new recipies with bacon- LOL
I also like bacon and chocolate- I am not a big chocolate eater- but LOVE it with Peanut butter or bacon. LOL
ahhhhhh NOW I want some. LOL GOD I love those things--- I think I will have to make some more bacon and have a PB & B sandwich-
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OMG!!
I go away for a few hours and you peeps are STILL talking about bacon?? LMAO!!!
I go away for a few hours and you peeps are STILL talking about bacon?? LMAO!!!
Is everybody gone?? I'm gonna call it a night now, but I thought I would leave with a little song...
I'll never make it back before 250 so grats to all and this was super fun
I leave you with this:
The Redhead - Bacon Peanut Brittles
YUM!
I leave you with this:
The Redhead - Bacon Peanut Brittles
YUM!
Looks like it's getting close. Just got up and it's snowing like crazy. All ready looks like about 4" on the car. Better hurry up, get ready and get in one more post before the power goes out.
Lox, maybe I'll stop and get an egg and BACON sandwich for breakfast!
Lox, maybe I'll stop and get an egg and BACON sandwich for breakfast!
Man its already shorts and flip flop weather here- (not that I wear flip flops much- I hate dirt between my toes) But, Honestly, I wish we would get ONE more cold blast through here- I need to make more bacon- (sorry lox) We usually get one more freeze before Good Friday- and sometimes it comes with our only snowfall of the year. LOL But I just dont see it happening this year-
It sure has been fun! Soon, we can stop talking about food and see who gets to eat.
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